"Bulji"(Bread)

5 ingredients
2 steps

Ingredients

  • 1 1/2 c. water
  • 1/4 c. lard
  • 1 tsp. yeast
  • 1 tsp. salt
  • 2 tsp. sugar

Directions

  1. 1
    Slowly add enough flour to make a soft dough, knead for a few minutes. Let rise until double in size. Knead down and let rise again. Put in pan. Let it rise again. Bake for 40-45 minutes at 350°F.
  2. 2
    Makes one loaf.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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