Bulls Eyes

4 ingredients
5 steps

Ingredients

  • 1 1/3 sticks margarine, melted
  • 1 1/2 c. (12 oz.) peanut butter
  • 3 3/4 c. (1 lb.) confectioners sugar
  • 16 oz. bag chocolate chips

Directions

  1. 1
    Mix melted margarine, peanut butter and confectioners sugar; shape into 3/4-inch balls.
  2. 2
    Chill at least 30 minutes, overnight if possible.
  3. 3
    Melt chocolate chips in microwave.
  4. 4
    Drop balls in and remove with fork.
  5. 5
    Set on rack to cool.

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