Bumbleberry Pie

8 ingredients
8 steps

Ingredients

  • 2 large baking apples, peeled and sliced
  • 1 c. chopped rhubarb
  • 1 c. raspberries
  • 1 c. blueberries
  • 1 c. strawberries
  • 1 c. sugar
  • 1 Tbsp. lemon juice
  • pie crust and top

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Combine all ingredients.
  3. 3
    Pour into pie crust.
  4. 4
    Place 2nd crust on top.
  5. 5
    Trim 1/2 inch larger than pan. Tuck top crust under; crimp edges.
  6. 6
    Cut slits in top crust.
  7. 7
    Place on baking sheet and bake 25 minutes.
  8. 8
    Reduce to 350° and bake 30 minutes.

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