Bundt Cake

9 ingredients
7 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 pkg. instant French vanilla pudding
  • 3/4 c. oil
  • 3/4 c. orange juice
  • 1 Tbsp. butter
  • 4 eggs (beat in 1 at a time)
  • 1/4 c. sugar
  • 1 tsp. cinnamon
  • 1/4 c. chopped nuts

Directions

  1. 1
    Mix together first 6 ingredients and set aside.
  2. 2
    In separate bowl mix sugar, cinnamon and chopped nuts.
  3. 3
    Spread 1/2 cinnamon mixture in bottom of greased and floured pan.
  4. 4
    Add 1/2 batter.
  5. 5
    Add rest of cinnamon mixture, then add rest of batter.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Cool 10 minutes; remove from pan.

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