Bunko Chicken Nuggets

9 ingredients
8 steps

Ingredients

  • 1 c. salad dressing or mayo
  • 3 Tbsp. milk
  • 1/2 tsp. ground cumin
  • 1/2 tsp. onion powder
  • 1/4 tsp. ground red pepper
  • 1/4 tsp. garlic powder
  • 2 chicken breasts (1 lb.), skinned, boned and cut into 1-inch chunks
  • 3/4 c. crushed sesame crackers
  • 1/2 c. salsa

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Mix together 1/2 cup mayo, milk and seasonings.
  3. 3
    Lightly dip chicken into mayo mixture.
  4. 4
    Coat well with crumbs.
  5. 5
    Place on a greased cookie sheet.
  6. 6
    Bake 18 to 20 minutes.
  7. 7
    Mix remaining mayo with salsa.
  8. 8
    Serve with nuggets on toothpicks.

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