Bunny Biscuits

Directions

1. 1
   Separate biscuits, place 5 of them on a greased baking sheet about 2-inches apart.
2. 2
   Cut remaining biscuits in half.
3. 3
   Shape biscuit halves to form ears and firmly attach to whole biscuits. On each biscuit, press 2 raisins for the eyes, 1 candy or cherry for nose and 4 almond slivers for whiskers.
4. 4
   Bake at 375° for 8 to 10 minutes or until biscuits are browned.
5. 5
   Cool slightly, frost ears with icing.
6. 6
   Makes 5 biscuits.