Buns

Directions

1. 1
   Sift flour in large mixing bowl and add remainder of ingredients and stir well mixed, cover and let stand for 10 minutes.
2. 2
   Sift 1 cup or more of flour on kneading board.
3. 3
   Pour dough on board and knead until smooth with palm of the hand, add more flour if needed to handle easily.
4. 4
   Place in greased bowl in warm place for 1 hour or until doubled.
5. 5
   Punch down and let rise again.
6. 6
   Then make in little balls, place 2-inches apart in greased baking pan, let rise about 1 hour or until light, bake about 20 to 25 minutes or until well browned in a 400° oven.