Buns And Rolls

Directions

1. 1
   Beat with electric mixer, then add 2 1/2 cups more flour; beat with spoon.
2. 2
   Let rise until doubled.
3. 3
   Pinch off in small rolls for buns or rolls.
4. 4
   Can also be used for cinnamon rolls.
5. 5
   Roll dough out; spread with oleo, sugar and cinnamon.
6. 6
   Cut off in 2-inch slices and place in well greased pan.
7. 7
   Let rise.
8. 8
   Bake at 350° until brown.