Burger Bundles

6 ingredients
9 steps

Ingredients

  • 1 pkg. Stove Top stuffing
  • 2 lb. ground chuck
  • 2/3 c. evaporated milk (small can)
  • 2 cans cream of mushroom soup
  • 4 Tbsp. Worcestershire sauce
  • 2 Tbsp. catsup

Directions

  1. 1
    Make stuffing according to directions; cool.
  2. 2
    Mix meat and milk together.
  3. 3
    Pat into 12 (6-inch) circles.
  4. 4
    Spoon 1/4 cup stuffing on each circle.
  5. 5
    Draw edges up and seal into a ball. Place in a 9 x 13-inch pan.
  6. 6
    Heat soups, sauce and catsup until bubbly.
  7. 7
    Pour over bundles.
  8. 8
    Very good.
  9. 9
    Bake, uncovered, at 350° for 50 to 60 minutes.

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