Burger-Rice Bake

4 ingredients
4 steps

Ingredients

  • 2 cans chunky sirloin burger soup (19 oz. each)
  • 1 c. quick cooking rice, uncooked
  • 1 c. stewed tomatoes
  • 2 tsp. chili powder (optional)

Directions

  1. 1
    In 1 1/2-quart shallow baking dish (10 x 6 x 2-inch), combine ingredients.
  2. 2
    Bake at 400° for 25 minutes or until rice is done; stir.
  3. 3
    Garnish with sliced, hard-cooked egg, if desired.
  4. 4
    Makes about 5 cups.

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