Busha'S Cherry Torte
7 ingredients
7 steps
Ingredients
- 2 sticks margarine
- 1 3/4 c. sugar
- 3 c. flour
- 4 eggs
- 1 Tbsp. vanilla
- 1 1/2 tsp. baking soda
- 1 can pie cherries
Directions
-
1Mix margarine and sugar well.
-
2Continue mixing, adding one egg at a time.
-
3Add vanilla, then add flour and soda gradually.
-
4Mix well.
-
5Spread 1/2 of dough in cookie sheet.
-
6Spoon cherries over dough, then spoon rest of dough on top (11 1/2 x 15-inch cookie sheet).
-
7Bake at 350° for 30 to 35 minutes, or until golden brown.
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