Chocolate Pudding Dessert

9 ingredients
4 steps

Ingredients

  • 1/2 c. melted margarine
  • 1 c. flour
  • 2 1/2 Tbsp. sugar
  • 1/4 c. chopped nuts
  • 1 c. confectioners sugar
  • 1 c. Cool Whip
  • 8 oz. cream cheese, softened
  • 2 small pkg. instant chocolate pudding mix
  • 3 c. milk

Directions

  1. 1
    Combine margarine, flour, sugar and nuts in mixing bowl; mix well.
  2. 2
    Press into bottom of 9 x 13-inch baking pan.
  3. 3
    Bake at 325° for 15 minutes, or until lightly browned.
  4. 4
    Cool.

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