Butter Brickle Cake

8 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 1/4 c. sugar
  • 3 1/4 tsp. baking powder
  • 1 tsp. salt
  • 1/2 c. shortening
  • 7/8 c. milk (3/4 c. plus 2 Tbsp.)
  • 1 1/2 tsp. vanilla
  • 1/2 c. unbeaten egg whites (3 large)

Directions

  1. 1
    Sift flour, sugar, powder and salt.
  2. 2
    Add remaining ingredients, except egg whites.
  3. 3
    Beat for 2 minutes, scraping bottom and sides frequently.
  4. 4
    Add the unbeaten egg whites; beat for 2 more minutes.
  5. 5
    Pour into prepared pans.
  6. 6
    Bake for 25 to 30 minutes at 350°.

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