Butter Cake

5 ingredients
4 steps

Ingredients

  • 1/2 lb. margarine (2 sticks)
  • 2 c. sugar
  • 1 tsp. vanilla
  • 5 eggs
  • 2 c. flour

Directions

  1. 1
    Beat margarine, sugar and vanilla until real creamy.
  2. 2
    Add eggs, one at a time.
  3. 3
    Add flour; beat.
  4. 4
    Bake at 350° for 1 hour in Bundt pan.

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