Butter Chicken

Name: Butter Chicken
Ingredients: 2 Big onions; 3 Tomatoes; 1 tsp Chicken Masala; 1 tsp Tandoori Masala; 1 tsp Jeera; 1/2 tsp Tumeric; 2 tsp Salt; 1 tsp Chilli Powder; 3 tsp Garlic; 1 tsp Ginger; 1 Kg Chicken breast blocks; 3 tsp Lemon Juice; 60 ml Thick Yoghurt; 250 ml Fresh Cream; 1/2 bunch Danya; 4 TBSP Tomato paste; 2 TBSP Sugar

17 ingredients

1 steps

Ingredients

2 Big onions
3 Tomatoes
1 tsp Chicken Masala
1 tsp Tandoori Masala
1 tsp Jeera
1/2 tsp Tumeric
2 tsp Salt
1 tsp Chilli Powder
3 tsp Garlic
1 tsp Ginger
1 Kg Chicken breast blocks
3 tsp Lemon Juice
60 ml Thick Yoghurt
250 ml Fresh Cream
1/2 bunch Danya
4 TBSP Tomato paste
2 TBSP Sugar

Directions

1

{"0":"Prepare a pot by melting butter on a medium heat. Peel and chop onions as small as possible.","2":"Add the onions to the pot and braise them until light brown.","4":"Mix all spices in a bowl and them to the pot. Add the chicken and cook until soft.","6":"Add the tomato puree, lemon juice.","7":"Add Yoghurt","8":"Add Fresh Cream","9":"Add Sugar","10":"Add Danya"}