Butter Cups

6 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 1 c. sugar (white or brown)
  • 2 eggs, beaten
  • 3 c. flour
  • 2 tsp. baking powder
  • 2 tsp. orange extract

Directions

  1. 1
    Cream butter until soft.
  2. 2
    Add sugar and beaten eggs; mix thoroughly.
  3. 3
    Mix and sift dry ingredients. Add to creamed butter and sugar.
  4. 4
    Add flavoring; mix well.
  5. 5
    Put into pastry bag; squeeze onto greased cookie sheet.
  6. 6
    May be dropped by teaspoonful.
  7. 7
    Bake in moderate oven (350° to 375°) for 12 to 15 minutes.

Products Matching These Ingredients

More Recipes to Try