Butter Icing

4 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1 c. margarine
  • 1 c. canned milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cook in heavy saucepan.
  2. 2
    Boil until it forms soft ball in cold water.
  3. 3
    Beat until thick enough to spread on cake.

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