Butter Mint Cookies
5 ingredients
7 steps
Ingredients
- 1 cup butter, softened
- 1/2 cup confectioners' sugar
- 1 1/2 teaspoons peppermint extract
- 1 3/4 cups all-purpose flour
- green colored crystal sugar
Directions
-
1In a large bowl, cream butter and confectioners' sugar until light and fluffy.
-
2Beat in extract.
-
3Gradually add flour and mix well.
-
4Roll tablespoonfuls of dough into balls.
-
5Place 1 inches apart on ungreased baking sheets; flatten with a glass dipped in colored sugar.
-
6Bake at 350° for 12-14 minutes or until firm.
-
7Remove to wire racks to cool.
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