Butter Pie

Directions

1. 1
   Mix sugar, flour and milk.
2. 2
   Pour into deep pie dish on top of unbaked crust.
3. 3
   Place butter on top.
4. 4
   It melts as pie bakes.
5. 5
   Pie mixture appears very thin when first placed in oven, but it thickens as it bakes.
6. 6
   Bake at 400° for about 1 hour until crust is good and brown and pie is thickened and slightly brown.