Butter Pound Cake

6 ingredients
3 steps

Ingredients

  • 1 box golden butter cake mix
  • 1/3 c. sugar
  • 1 block melted butter
  • 1/3 c. Crisco oil (liquid)
  • 1 (8 oz.) carton sour cream
  • 4 eggs

Directions

  1. 1
    Mix ingredients with spoon until well blended.
  2. 2
    Then beat with mixer (medium speed) for 4 minutes.
  3. 3
    Bake at 350° for 35 to 40 minutes in a Bundt pan or 9 x 13-inch cake pan.

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