Butter Pound Cake

5 ingredients
3 steps

Ingredients

  • 2 sticks butter
  • 5 eggs
  • 2 c. sifted flour
  • 2 c. sugar
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cream butter, sugar and eggs; add eggs one at a time until fluffy.
  2. 2
    Add vanilla and flour.
  3. 3
    Bake in a greased and floured loaf pan at 350° for 20 minutes, then 375° for 30 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4

Dried egg product whole eggs

E NOVA 3
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Organic grade a large brown eggs

Roundy's Organics

A

Bread sticks, garlic

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Braised Sweet and Sour Brisket

11 ingredients

No-Bake Energy Bites (Berry Chocolate and Cocoa Pecan)

14 ingredients

Mom's Chicken and Rice Casserole

9 ingredients

Mediterranean Fresh Tuna Salad Recipe

6 ingredients

Cod with Basque Wine Sauce

10 ingredients

Chocolate Tofu Ice Cream

7 ingredients

Mocha Pie

8 ingredients

olive oil baked shrimp

9 ingredients

Lemon-Poppy Sunburst Bread

12 ingredients

Lemon Rice ( a Dish from Southern India )

14 ingredients

Beef Burgundy Casserole

5 ingredients

Sheet Pan Supper

14 ingredients