Butter Rolls

5 ingredients
2 steps

Ingredients

  • 1/2 c. ground walnuts
  • 1/2 lb. flour
  • 1/2 lb. sweet butter
  • 1/4 lb. sugar
  • 1 egg

Directions

  1. 1
    Combine all ingredients and work dough until nice and smooth. Roll out; cut in squares. Fill with nut or prune filling.
  2. 2
    Roll and shape into horns. Bake in moderate oven for 20 minutes. Apricot jam also works well for filling.

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