Butter Rolls

Directions

1. 1
   Preheat oven to 450°.
2. 2
   Mix flour and Crisco together in large bowl until it resembles coarse meal.
3. 3
   Add milk and mix well to make dough.
4. 4
   Roll dough out relatively thin.
5. 5
   Cut into 6 squares.
6. 6
   In the center of each square, add 1 pat of butter, 1 tablespoon sugar and 1 teaspoon vanilla.
7. 7
   Fold over; place in deep skillet and bake until golden brown.