Butter Rolls

5 ingredients
6 steps

Ingredients

  • 1/4 c. butter
  • 3/4 c. sugar
  • 3 c. milk
  • 1 tsp. vanilla
  • biscuit dough (enough to use 1 c. milk)

Directions

  1. 1
    Roll dough very thin.
  2. 2
    Spread butter and sugar over dough. Roll up into a roll.
  3. 3
    Cut into small rolls.
  4. 4
    Place in pan.
  5. 5
    Mix milk, sugar and vanilla; pour over rolls.
  6. 6
    Bake at 375° about 30 minutes, or until done.

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