Butter Rolls ( bread machine )
7 ingredients
15 steps
Ingredients
- 1 cup warm milk
- 1/2 cup butter ( 1 stick )
- 1/4 cup sugar
- 2 eggs
- 1 1/2 tsp salt
- 4 cup bread flour
- 2 1/4 tsp active dry yeast
Directions
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1In bread machine add warm milk, butter softened, eggs.
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2then add dry ingredients bread flour, sugar, salt then form a little hole in the middle then add yeast.
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3set bread machine to dough cycle.
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4When that is done bring out and form into balls.
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5you can make 12 rolls and 12 butter rolls.
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624 all together.
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7put in 9x13 inch greased pan.
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8for butter rolls i greased muffin pan with butter and formed the small balls per butter roll.
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9you can make 12. is up to you what you want.
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10you can add a tad of butter to the top of rolls or brush buns
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11cover and let rise until doubled.
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12usually an hour or so.
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13bake @350 for 18 minutes.
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14depending on the oven times may vary.
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15check at 15 minutes it may be golden brown
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