Butter Rum Balls

6 ingredients
5 steps

Ingredients

  • 1 c. butter
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 Tbsp. rum
  • 2 c. sifted flour
  • 1 1/2 to 2 c. finely grated nuts (almonds, walnuts, pecans)

Directions

  1. 1
    Note:
  2. 2
    For more of a cookie, use 1 1/2 cups nuts.
  3. 3
    Cream butter; add sugar, flavor, flour, then nuts.
  4. 4
    Bake at 350° for 8 to 12 minutes on ungreased cookie sheet or until delicate yellow color.
  5. 5
    Roll in powdered sugar if desired.

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