Butter Sauce

2 ingredients
3 steps

Ingredients

  • 1/2 c. butter or 1 stick melted
  • 1/2 c. Parmesan cheese

Directions

  1. 1
    Pour 1/2 cup butter over a layer of gnocchi and sprinkle with 1/3 cup of cheese.
  2. 2
    Repeat until all ingredients are used.
  3. 3
    Serve immediately.

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