Butter Thin Cookies
5 ingredients
7 steps
Ingredients
- 1 lb. butter
- 1 c. sugar
- 4 1/2 c. flour
- 3 1/2 Tbsp. (or more) sweet cream
- 2 egg yolks
Directions
-
1Cream butter, sugar and flour together until it forms little beads.
-
2Add cream and yolks.
-
3Mix very well.
-
4Roll out on floured board as thin as desired.
-
5Cut with cookie cutter.
-
6Dip in unbeaten egg whites; sprinkle with mixture of cinnamon and sugar. Place a few chopped nuts on top (optional).
-
7Bake at 350° about 10 minutes or until light brown.
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