Butterbeer

Directions

1. 1
   Combine condensed milk, butterscotch topping, and butter in a glass heatproof measuring cup.
2. 2
   Heat in microwave for 1 minute.
3. 3
   Remove and stir until butter has melted and incorporated into mixture. Meanwhile heat cream soda in another heatproof measuring cup for 1 minute 30 seconds.
4. 4
   Divide butterscotch mixture between 2 (10 to 12-ounce) mugs.
5. 5
   Fill mugs with heated cream soda and stir thoroughly.
6. 6
   Serve garnished with a cinnamon stick or an old-fashioned butterscotch candy stick.