Rum-Raisin Muffins

11 ingredients
3 steps

Ingredients

  • 1 3/4 c. cake flour
  • 1/3 c. sugar
  • 1/2 c. butter, melted
  • 1 egg
  • 1/2 c. milk
  • 1/4 c. light rum
  • 1/2 c. raisins
  • 1 tsp. vanilla
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. ground nutmeg

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In large bowl, combine egg, sugar, butter, milk, rum, raisins and vanilla.
  3. 3
    Stir until combined.

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