Buttercream Icing

Directions

1. 1
   In large mixing bowl, cream shortening and margarine or butter with electric mixer.
2. 2
   Add vanilla.
3. 3
   With mixer on medium speed, gradually add sugar.
4. 4
   When all sugar has been mixed in, icing will appear dry.
5. 5
   Add milk and beat at high speed until light and fluffy (usually takes additional milk).