Buttercream Icing

7 ingredients
2 steps

Ingredients

  • 3/4 c. shortening
  • 2 Tbsp. hot water
  • 1/8 tsp. salt
  • 1 lb. confectioners sugar, sifted
  • 1/2 tsp. almond flavoring
  • 1/2 tsp. white vanilla
  • 1 egg white

Directions

  1. 1
    Cream shortening and add other ingredients, beating until the icing is a creamy smooth consistency.
  2. 2
    If a stiffer icing is needed, add a little more confectioners sugar and if it should be a bit thinner, add a few drops of hot water.

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