Buttered Brown Potatoes

4 ingredients
7 steps

Ingredients

  • 3 large potatoes
  • 1/4 c. butter
  • bacon bits
  • salt and pepper

Directions

  1. 1
    Peel potatoes.
  2. 2
    Cut each one in six slices.
  3. 3
    Dry with paper towel.
  4. 4
    Coat in 1/4 cup butter in 2-quart baking dish.
  5. 5
    Add salt, pepper and bacon bits.
  6. 6
    Bake, covered, in single layer 20 minutes. Uncover.
  7. 7
    Baste again and bake 30 minutes.

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