Buttered Fruit

4 ingredients
4 steps

Ingredients

  • 1 can apricots
  • 1 can sliced peaches
  • 1 can pineapple chunks
  • 1 can pears

Directions

  1. 1
    Drain fruit and place in a casserole dish.
  2. 2
    Add 1 stick butter to this.
  3. 3
    Sprinkle top with 1/4 cup brown sugar.
  4. 4
    Bake 1 hour at 350°.

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