Buttered Oat Breadsticks

Directions

1. 1
   Put butter in 9-by-13-by-2-inch baking pan and melt in oven while preheating to 450F
2. 2
   Put mix in bowl and add 1/2 cup water or just enough to hold ingredients together, mixing lightly with fork.
3. 3
   Roll out on lightly floured surface to form 10-by-6-inch rectangle.
4. 4
   Cut in half lengthwise, then cut each half in six crosswise strips.
5. 5
   Using fork, dip each strip in butter, coating both sides; leave strips in pan.
6. 6
   Arrange evenly and bake 12 to 15 minutes or until done.
7. 7
   Serve hot.