Butterfinger Bars
7 ingredients
4 steps
Ingredients
- 2/3 c. butter, melted
- 1 c. brown sugar
- 3 c. oatmeal
- 2 tsp. vanilla
- 1/4 tsp. salt
- 6 oz. chocolate chips
- 3/4 c. peanut butter
Directions
-
1Mix together butter, brown sugar, oatmeal, vanilla and salt. Bake in 9 x 13-inch greased cake pan at 350° for 12 to 15 minutes. Microwave chocolate chips and peanut butter until melted.
-
2Stir until smooth.
-
3Pour over cooled oatmeal mixture.
-
4Allow to completely cool before cutting.
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