Butterhorns
7 ingredients
1 steps
Ingredients
- 1/2 lb. butter
- 2 c. sifted flour
- 1 egg yolk
- 3/4 c. sour cream
- 3/4 c. sugar
- 1 tsp. cinnamon
- 3/4 c. nuts, chopped
Directions
-
1In a large bowl, cut butter into flour with a pastry blender or fork. Add egg yolk and sour cream. Mix well. Shape into a ball. Sprinkle with flour and wrap in waxed paper. Chill in refrigerator for several hours.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Almond flour organic blanched
Terrasoul
NOVA 4
Dried egg product whole eggs
E NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
Yolk free broad noodle style pasta
A NOVA 1
Yolk free dumplings, enriched macaroni product
A NOVA 1
Yolk free wide ribbon noodle style pasta
A NOVA 1
More Recipes to Try
Creamy Tuna With Tarragon and Egg Noodles - Rachael Ray
13 ingredients
Braised Pork Shoulder Chops With Caramelized Onions, Apples And Raisins Recipe
8 ingredients
Carrot Cucumber Bisque
9 ingredients
Mexican Pasta Salad
14 ingredients
Broccoli and Garlic Penne Pasta
8 ingredients
White Chocolate Mousse
7 ingredients
Meaty Spaghetti Sauce
11 ingredients
Biscotti (Bisk Ohh' Tee) Recipe
7 ingredients
Seafood Grilled in Foil
8 ingredients
Grandmom's Greens Recipe
6 ingredients
Chili Con Carrot Dip
7 ingredients
Thai Hot and Sour Soup
12 ingredients