Buttermilk Biscuits

Directions

1. 1
   Combine
2. 2
   dry ingredients.
3. 3
   Cut in shortening.
4. 4
   Add milk all at once.
5. 5
   Knead
6. 6
   lightly
7. 7
   and roll out to 1/2 inch thickness.
8. 8
   Cut out
9. 9
   and place on ungreased baking sheet.
10. 10
    Bake at 450° for 12 to 15 minutes.
11. 11
    Yields 12 two-inch biscuits.