Buttermilk Biscuits
7 ingredients
1 steps
Ingredients
- 2 c. flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. baking soda
- 2 Tbsp. shortening
- 1 tsp. sugar
- 1 c. buttermilk
Directions
-
1Mix soda into buttermilk. Cut shortening into remaining dry ingredients. Add milk gradually to form a soft dough. Knead 30 seconds on a lightly floured surface. Roll out to 1/2-inch thickness. Cut with floured biscuit cutter. Place on a greased baking sheet. Bake at 450° for 12 to 15 minutes. Makes 10 to 12 biscuits.
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