Buttermilk Biscuits

Directions

1. 1
   Mix first four ingredients.
2. 2
   Cut in Crisco until the mixture looks like coarse crumbs.
3. 3
   Add buttermilk and stir just enough to hold dough together.
4. 4
   Place dough on board which has been dusted with flour.
5. 5
   Knead lightly several times.
6. 6
   Roll out dough 1/2-inch thick.
7. 7
   Cut.
8. 8
   Place on ungreased baking sheet.
9. 9
   Bake at 425° for 10 to 15 minutes.