Buttermilk Biscuits

6 ingredients
4 steps

Ingredients

  • 2 c. self-rising flour
  • 1/3 c. shortening
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 tsp. baking soda
  • 3/4 c. buttermilk

Directions

  1. 1
    Mix flour, baking soda, baking powder, salt and shortening until crumbly.
  2. 2
    Add buttermilk until dough leaves sides of bowl but is not sticky.
  3. 3
    Cut with floured biscuit cutter, or form with hands.
  4. 4
    Bake at 450° for 10 to 12 minutes, or until golden brown.

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