Caramel Icing
4 ingredients
2 steps
Ingredients
- 1/2 c. butter
- 1 c. brown sugar
- 1/4 c. evaporated milk
- 1 3/4 c. confectioners sugar
Directions
-
1Cook the first 3 ingredients in saucepan until sugar is melted and mixture is hot.
-
2Stir in the confectioners sugar.
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