Breakfast Bars

Directions

1. 1
   Butter a 9 x 9 x 2-inch baking pan.
2. 2
   In a large saucepan, melt butter and marshmallows over low heat, stirring constantly.
3. 3
   Stir in peanut butter until melted.
4. 4
   Stir in dry milk and drink mix. Remove from heat; fold in raisins and Cheerios.
5. 5
   Butter hands and pat into pan.
6. 6
   Cool and cut into bars.
7. 7
   Makes 1 dozen.