Buttermilk Biscuits

6 ingredients
4 steps

Ingredients

  • 2 c. all-purpose flour
  • 2 tsp. baking powder
  • 1/4 tsp. baking soda
  • 1 tsp. salt
  • 1/3 c. oil
  • 2/3 c. buttermilk

Directions

  1. 1
    Preheat oven to 475°.
  2. 2
    Mix together the flour, baking powder, baking soda and salt.
  3. 3
    Pour oil and buttermilk into one measuring cup; do not stir.
  4. 4
    Pour all at once into the flour. Stir with a fork until mixture cleans sides of bowl and rounds up into a ball.

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