Buttermilk Biscuits
7 ingredients
1 steps
Ingredients
- 1 cup cake-and-pastry flour
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 12 teaspoon baking soda
- 12 teaspoon salt
- 12 cup cold butter (cut into pieces)
- 1 cup buttermilk (plus more for brushing tops of biscuits)
Directions
-
1["Put all dry ingredients in food processor bowl & pulse to combine.", "Add butter, process till you have coarse crumbs, you should still have a few pieces that are a little smaller than a pea.", "Pour in buttermilk & process till dough starts to come together.", "Turn out on floured surface, dust with flour & knead about 10 times to bring all the dough together.", "Pat dough out on floured surface to about 3/4\" thick.""
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