Buttermilk Biscuits

Directions

1. 1
   Preheat oven to 425F.
2. 2
   Mix all the dry ingredients together.
3. 3
   Cut in butter, blend with a fork until it's a bit like oatmeal.
4. 4
   Add buttermilk last and blend only until mixed.
5. 5
   Do not overwork the dough.
6. 6
   Put dough on a floured surface, and press to about 2-inches thick.
7. 7
   Cut into circles with a glass or cup of your choice.
8. 8
   Keep in mind they almost double in height rising in the oven while baking.
9. 9
   Bake in preheated oven for 10 minutes.
10. 10
    Let cool on countertop and enjoy with your favorite jelly!