Buttermilk Biscuits

Directions

1. 1
   Sift flour.
2. 2
   Mix in baking powder and salt. Work in shortening.
3. 3
   Pour in milk.
4. 4
   May need a little more milk.
5. 5
   Flour board and knead dough a little.
6. 6
   Dough will be soft and sticky. Place small amount of flour in hands.
7. 7
   Roll lightly a small amount of dough into a ball.
8. 8
   Place on greased pan.
9. 9
   Cook at 400° until lightly brown.
10. 10
    Place butter on top of biscuit and return to oven until golden brown.