Buttermilk Bread
17 ingredients
5 steps
Ingredients
- 5 1/2 to 6 1/2 c. unsifted flour
- 3 Tbsp. sugar
- 2 1/2 tsp. salt
- 1/4 tsp. soda
- 1 pkg. active dry yeast
- 1 c. buttermilk
- 1 c. water
- 1/3 c. margarine
- 1 c. dates, cut fine
- 1/2 c. sugar
- 1/4 c. butter
- 3/4 c. boiling water
- 1 egg, well beaten
- 1 tsp. baking soda
- 1 3/4 c. flour
- 1/2 tsp. salt
- 1/2 c. chopped nuts
Directions
-
1Mix in a bowl dates, sugar, butter and boiling water.
-
2Stir until the butter melts.
-
3Cool.
-
4Stir in egg, baking soda, flour, salt and chopped nuts.
-
5Put in a buttered loaf pan, 9 x 5-inches. Bake about 50 minutes at 350°.
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