Buttermilk Cake

7 ingredients
6 steps

Ingredients

  • 1/4 lb. butter
  • 1 1/2 c. sugar
  • 3 eggs
  • 1 1/2 c. flour
  • 1/4 tsp. soda
  • 1/2 c. buttermilk
  • 1 tsp. lemon extract

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs, one at a time.
  3. 3
    Beat well after each addition.
  4. 4
    Sift flour with soda added to the last 1/2 cup flour.
  5. 5
    Add this to creamed mixture along with buttermilk. Add lemon extract.
  6. 6
    Bake at 350° in skillet for 30 minutes.

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