Buttermilk Dip

5 ingredients
3 steps

Ingredients

  • 1 c. dairy sour cream
  • 1/3 c. instant dry buttermilk
  • 1/2 tsp. dried dill weed
  • 1/4 tsp. salt
  • 1 clove garlic, crushed

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Cover and refrigerate 1 hour.
  3. 3
    Yields about 1 cup dip; 40 calories per tablespoon.

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